Place a pre-order for Easter - pickup on 4/19-4/20
Place a pre-order for Easter - pickup on 4/19-4/20
Please contact us if you cannot find an answer to your question.
Unfortunately, no we do not.
We make over 5,000 donuts fresh each morning and sell as many as humanly possible.
We are still making donuts the old fashioned way – by hand right inside our new home in Avalon. We also use the best ingredients in small batches.
If not consumed immediately, donuts should be bagged in plastic and frozen. We recommend not putting the donuts in the refrigerator. Refrigeration extracts moisture, drying the donuts out and aging it faster. To refresh your donuts simply remove it from the freezer, and let it defrost naturally.
Yes, we are happy that we now are able to use Credit Cards and Apply Pay to avoid carrying cash on your morning walk.
No, we do not ship at this time but we are exploring what is possible.
Yes, we are open to catering events if possible later this summer. Please contact us to begin the discussion.
No, we are not hosting events at this time but we are exploring what is possible.
Our products are made in our bakery that also processes common food allergens including dairy, tree nuts, peanuts, eggs, soy and seeds.
Copyright © 2024 KOHLER'S BAKERY - All Rights Reserved
ALLERGY INFORMATION
All of our products contain milk, whey, egg and/or soy products. We have tree nuts and peanut butter on the premises and cannot guarantee separation of products although our preparation procedures have the highest health code standards.
We will be open for pre-orders pickup on Easter weekend in Avalon. Saturday April 19th and Easter Sunday April 20th from 9am-12pm
Limited Menu Items:
· Cream Donuts
· Cinnamon Sugar Twists
· Glazed Donuts
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